Available from Wednesday 6th May - Saturday 9th May 2026
Starters
Thai Crab Cake, vegetable stir fry, hot honey £7.95
Charcuterie for One, Seranno ham, chorizo, tickler extra mature cheddar, basil marinated bocconcini, baby leaf salad, red onions, cherry tomatoes, cucumber, cornichons, olives, pickled cauliflower & watermelon, dill mustard dressing, warm pitta £12.00
Mains
Salmon & Haddock Bon Bons, aubergine ragu, micro-pea shoots £15.00
Steak & Ale Pie, mash, cabbage, kale & leek, red wine gravy £17.95